Beverage-Air refrigerators are one of our favorite kinds of restaurant equipment here at Shortorder.com, and that’s saying a lot since we see a lot of quality restaurant equipment.

Strong, sturdy, and unobtrusive despite their size, Beverage-Air refrigerators are the reliable backbone of a smoothly-functioning kitchen or cafe. Whatever gets put in a Beverage-Air refrigerator gets cold fast and stays that way. No uneven cooling and no puddling of condensation. No mess, no fuss, and no worries.

Did we mention how sleek these Beverage-Air refrigerators can be? Clad in stainless steel, Beverage-Air refrigerators impart a dignified and professional look to any environment. We stock 23 different Beverage-Air refrigerators, including:

• the Beverage-Air refrigerator UCR48A, a two-section undercounter refrigerator and Editors Choice winner;
• the Beverage-Air refrigerator WTR27A, a one-section worktop refrigerator with three self-closing doors, 2 1/2″ thick stainless steel worktop, and 4″ high removable backsplash;
• and the Beverage-Air refrigerator ER48-1AS, a robust two-section reach-in refrigerator featuring a top-mounted compressor, digital temperature monitoring, and air-flow management.

If you’re in the market for a Beverage-Air refrigerator - or any other kind of reach-in refrigerator - you may find our Reach-In Refrigerators and Freezers Buyers Guide useful. It’s designed specifically to help you narrow down your purchasing choices quickly, saving you time and money. You don’t want to pay for refrigerator features that you don’t need, and you want to buy a fridge that’s sized for your needs so you don’t run up your electric bill.

Feel free to contact us if you have any questions about selecting the right Beverage-Air refrigerator for your situation. We think you’ll be just as happy as Shortorder.com customer Tom Mitchell, who wrote us to say, “I would absolutely buy Beverage-Air again.”

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This entry was posted on Friday, October 12th, 2007 at 3:24 pm and is filed under refrigeration. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.