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36" Range, convection oven, Natural Gas
36" Range, Convection oven, LP Gas
Convection Oven- Nat Gas
Convection Oven - LP
Convection Oven - 208/1
Convection Oven - 208/3
Convection Oven, Gas, double-deck, standard depth, solid state controls, electronic spark igniters, 8" high legs, stainless steel front, top and sides, s/s doors with windows, 44,000 BTU each section, NAT
Convection Oven, Gas, double-deck, standard depth, computer controls, electronic spark igniters, 8" high legs, stainless steel front, top and sides, s/s doors with windows, 44,000 BTU each section, NAT
Convection Oven, Gas, double-deck, standard depth, computer controls, electronic spark igniters, 8" high legs, stainless steel front, top and sides, s/s doors with windows, 44,000 BTU each section - LP
Convection Oven, Gas, double-deck, standard depth, solid state controls, electronic spark igniters, 8" high legs, stainless steel front, top and sides, s/s doors with windows, 44,000 BTU each section, LP
Convection Oven, Electric, double-deck, standard depth, solid state controls, 60 min. timer, 8" high s/s legs, stainless steel front, top and sides, s/s doors with windows, 12.5 kw each section, cUL, NSF, 280/3
Convection Oven, Electric, double-deck, standard depth, solid state controls, 60 min. timer, 8" high s/s legs, stainless steel front, top and sides, s/s doors with windows, 12.5 kw each section, cUL, NSF, 208/1
Convection Oven, Electric, double-deck, standard depth, solid state controls, 60 min. timer, 8" high s/s legs, stainless steel front, top and sides, s/s doors with windows, 12.5 kw each section, cUL, NSF, 208/3
Convection Oven, Electric, double-deck, standard depth, solid state controls, 60 min. timer, 8" high s/s legs, stainless steel front, top and sides, s/s doors with windows, 12.5 kw each section, cUL, NSF, 208/1
Convection Oven - 240/1
60" Range, 1 Standard Oven, 1 Convection Oven, 10 burners, Natural gas
60" Range, 1 standard oven (left), 1 convection oven (right), 24" raised griddle/broiler, NAT gas
60" Range, 1 standard oven (left), 1 convection oven (right), 24" raised griddle/broiler, LP gas
Convection oven - 208/60/3, Oven, Convection, Electric, single deck half-size, solid state controls/electric ignition, 60 min. timer, 1/3 hp two speed fan, stainless steel front w/glass, porcelain int,s/s sides, top and back enclosure panel, 5.5 kw input.
36" Range, 36" Griddle, Convection oven, LP Gas

Scratched and Dented (1 left)
36" Range, Convection oven, LP Gas

Scratched and Dented (1 left)
36" Range, convection oven, Natural Gas

Scratched and Dented (1 left)
36" Range, 36" Griddle, Convection oven, LP Gas, 36"x7/8" thick griddle plate w/manual controls, 4"wide front grease trough, convection oven base, s/s front, sides, back riser & lift off high shelf, 6" adjustable legs.

Scratched and Dented (1 left)
60" Range, 1 Standard Oven, 1 Convection Oven, 10 burners, Natural gas

Scratched and Dented (1 left)
60" Range, 1 standard oven (left), 1 convection oven (right), 24" raised griddle/broiler, LP gas

Scratched and Dented (1 left)
60" Range, 1 standard oven (left), 1 convection oven (right), 24" raised griddle/broiler, NAT gas

Scratched and Dented (1 left)
60" Restaurant duty range, (6) 26,000 BTU burners with lift off burner heads. 24" fry top, (2) standard ovens with (2) racks each. Stainless steel front, sides, back riser, high shelf and 6" legs.

Scratched and Dented (1 left)
60" Restaurant duty range, (6) 26,000 BTU burners with lift off burner heads. 24" fry top, (2) standard ovens with (2) racks each. Stainless steel front, sides, back riser, high shelf and 6" legs.

Scratched and Dented (1 left)
60" Range, 2 standard ovens, 24" griddle/broiler, LP Gas

Scratched and Dented (1 left)
60" Range, 2 standard ovens, 24" griddle/broiler, Nat Gas
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