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Hot Food Tables

You might call it a hot food table, hot food warmer, or steam table. But when serving a large number of people, having a reliable and well-made hot food table is a necessity. With this appliance you will no longer have to worry about your food going cold. Every commercial restaurant should utilize this great piece of equipment; especially those that cook for large masses like cafeterias, buffets, or restaurants that need to pre-make certain menu items before opening.

Gas and electric hot food warmers have both been designed to hold pans full of hot food. Both do the job equally well, so it’s usually the chef’s preference that decides which to use. If you prefer the table’s wells be exposed to its heating elements, or that the wells are sealed and don’t have drains, your best option is going to be an electric hot food table. However, if you want open wells that will be exposed to flame baffle, you should purchase a gas hot food table.

It doesn’t matter which size, brand, style, or finish you and your restaurant are looking for, Short Order is here to make sure you get exactly what you want.
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