ShortOrder offers free freight and low prices on Dean restaurant equipment
In 1935, P.F. Ratcliff built the first Frymaster Fryer using the advanced principles of the master jet burner and open frypot. The success of this product launched Ratliff’s company, the Dean Frymaster Corporation. No one could have predicted how it would become one of the leading commercial fryer brands on the market to this day. Now, years later, Dean’s first design is behind many of the technical advances that have been made in the restaurant industry, like programmable cooking and efficient infrared burners. Further examples of how Dean has impacted the restaurant industry from its first fryer are computer-controlled frying systems, built-in shortening filtration, high efficiency frying systems, and automatic under-fryer filtration systems.
Dean hasn’t stopped there; its mission is to remain one of the leading commercial fryer brands by providing new, innovative, and reliable products to restaurants around the world. Keeping this top of mind, it has been able to successfully provide restaurant owners with products that have beneficial features, as well as lower maintenance and operating costs. A lot of these low costs are directly related to its products’ high Energy STAR ratings, which mean ecological benefits for the environment and utility bill savings for restaurant owners.
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