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Vulcan Cheese Melter 1024C-208/1 3945-1
Scratched and Dented (1 left)
Cheesemelter, Countertop, Electric, 2.4 kW, four rack positions, 27" long, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, 4" adjustable l...
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Vulcan Cheese Melter 1024C-208/3 3946-1
Scratched and Dented (1 left)
Cheesemelter, Countertop, Electric, 2.4 kW, four rack positions, 27" long, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, 4" adjustable l...
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Vulcan Cheese Melter 1036C-208/1 3947-1
Scratched and Dented (1 left)
Cheesemelter, Countertop, Electric, 3.6 kW, four rack positions, 36-1/2" long, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, 4" adjustab...
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Vulcan Cheese Melter 1048C-208/1 3948-1
Scratched and Dented (1 left)
Cheesemelter, Countertop, Electric, 4.8 kW, four rack positions, 48" long, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, 4" adjustable l...
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Vulcan Cheese Melter 1048W-208/1 3949-1
Scratched and Dented (1 left)
Cheesemelter, Wall-Mounted, Electric, 4.8 kW, four rack positions, 48" long, solid state controls, quartz infrared tube heating elements, stainless steel exterior and interior finish, CSA, UL, NSF
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Scratched and Dented (1 left)
Endurance™ Restaurant Range, 36", gas, (6) 30,000 BTU burners with lift-off burner heads, convection oven base, stainless steel front, sides, backriser & lift-off high shelf, fully mig welded chass...
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Vulcan Range 36C-6B-NAT 3951-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 36", gas, (6) 30,000 BTU burners with lift-off burner heads, convection oven base, stainless steel front, sides, backriser & lift-off high shelf, fully mig welded chass...
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Scratched and Dented (1 left)
Endurance™ Restaurant Range, 36", gas, (6) 30,000 BTU burners with lift-off burner heads, 27" deep standard oven base, stainless steel front, sides, backriser & lift-off high shelf, fully mig welde...
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Vulcan Range 36S-6B-NAT 3954-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 36", gas, (6) 30,000 BTU burners with lift-off burner heads, 27" deep standard oven base, stainless steel front, sides, backriser & lift-off high shelf, fully mig welde...
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Scratched and Dented (1 left)
Gas range - (6) 33,000 BTU burners, 1 standard oven with 1 rack, stainless steel front, top and sides, 6" legs standard. 1-1/4" front gas manifold standard.
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Vulcan Range 36C-36G-LP 3956-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 36", gas, 36" x 7/8" thick griddle plate with manual controls, 4" wide front grease trough, convection oven base, stainless steel front, sides, backriser & lift-off hig...
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Vulcan Salamander 36SB - LP 3957-1
Scratched and Dented (1 left)
Salamander Broiler, gas, 66,000 BTU total, 6 - 11,000 BTU burners with stainless steel radiants, infinite manual control, standing pilot ignition system, trigger grip positive rack positioning, st...
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Vulcan Salamander 36SB - Nat 3958-1
Scratched and Dented (1 left)
Salamander Broiler, gas, 66,000 BTU total, 6 - 11,000 BTU burners with stainless steel radiants, infinite manual control, standing pilot ignition system, trigger grip positive rack positioning, st...
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Vulcan Range 48S-8B-NAT 3960-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 48", gas, (8) 30,000 BTU burners with lift-off burner heads, (1) standard oven base, stainless steel front, sides, back riser & high shelf, fully MIG welded frame, 6" a...
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Vulcan Hot Plate VHP848-LP 3965-1
Scratched and Dented (1 left)
Achiever Hotplate, gas, 48" W, 240,000 BTU, (8) 30,000 BTU open burners, with lift-off burner heads and standing pilots, cast iron grates, manual gas valve controls, stainless steel front, sides & ...
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Vulcan Range 60SC-10B-NAT 3968-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (10) 30,000 BTU burners with lift-off burner heads, (1) standard oven on left, (1) convection on right, stainless steel front, sides, back riser & high shelf,...
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Vulcan Range 60SC-6B-24GB-LP 3969-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (6) 30,000 BTU burners with lift-off burner heads, 24" raised griddle/broiler, (1) standard oven on left, (1) convection on right, stainless steel front, side...
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Vulcan Range 60SC-6B-24GB-NAT 3970-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (6) 30,000 BTU burners with lift-off burner heads, 24" raised griddle/broiler, (1) standard oven on left, (1) convection on right, stainless steel front, side...
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Vulcan Range 60SS-10B-LP 3971-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, back riser & high shelf, fully MIG welded frame, 6"...
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Vulcan Range 60SS-10B-NAT 3972-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, back riser & high shelf, fully MIG welded frame, 6"...
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Scratched and Dented (1 left)
Warming Drawer, Free Standing, Three Drawer; 4" adjustable legs
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Vulcan Range 60SS-4B-36G-LP 3974-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (4) 30,000 BTU burners with lift-off burner heads, 36" x 7/8" thick griddle with manual controls, 4" wide front grease trough, (2) standard oven bases, stainl...
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Vulcan Range 60SS-4B-36G-NAT 3975-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (4) 30,000 BTU burners with lift-off burner heads, 36" x 7/8" thick griddle with manual controls, 4" wide front grease trough, (2) standard oven bases, stainl...
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Vulcan Range 60SS-6B-24G-LP 3976-1
Scratched and Dented (1 left)
Endurance™ Restaurant Range, 60", gas, (6) 30,000 BTU burners with lift-off burner heads, 24" x 7/8" thick griddle with manual controls, 4" wide front grease trough, (2) standard oven bases, stainl...
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Vulcan Range 60-SS-6B-24G-NAT 3977-1
Scratched and Dented (1 left)
60" Restaurant duty range, (6) 26,000 BTU burners with lift off burner heads. 24" fry top, (2) standard ovens with (2) racks each. Stainless steel front, sides, back riser, high shelf and 6" legs.
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Vulcan Range 60-SS-6B-24GB-LP 3978-1
Scratched and Dented (1 left)
60" Range, 2 standard ovens, 24" griddle/broiler, LP Gas
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Vulcan Range 60-SS-6B-24GB-NAT 3979-1
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60" Range, 2 standard ovens, 24" griddle/broiler, Nat Gas
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Vulcan Griddle 936RX-LP 3980-1
Scratched and Dented (1 left)
Heavy Duty Gas Griddle, 81,000 BTU, 36" W x 24" D x 1" thick polished steel griddle plate, embedded mechanical snap action thermostat every 12", millivolt pilot safety, electric spark or manual ign...
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Vulcan Griddle 936RX-NAT 3981-1
Scratched and Dented (1 left)
Heavy Duty Gas Griddle, 81,000 BTU, 36" W x 24" D x 1" thick polished steel griddle plate, embedded mechanical snap action thermostat every 12", millivolt pilot safety, electric spark or manual ign...
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Vulcan Griddle 948RX-NAT 3983-1
Scratched and Dented (1 left)
Heavy Duty Gas Griddle, 108,000 BTU, 48" W x 24" D x 1" thick polished steel griddle plate, embedded mechanical snap action thermostat every 12", millivolt pilot safety, electric spark or manual ig...
Discount Restaurant Equipment in Cooking
Ranges, Ovens, Fryers and Other Commercial Cooking Equipment
If you’re looking for cooking, browse through our bounty of commercial cooking equipment that you can order and have shipped free-of-charge to your business. A passion for great cooking is what brings us to the food service industry to begin with. You have worked hard to perfect your recipes and to cultivate the customers who love them, so you require and deserve the highest quality restaurant equipment to handle your cooking needs. ShortOrder is here to take the guesswork out of choosing the finest commercial cooking equipment for your kitchen at the best values. In addition to ranges, ovens and fryers, ShortOrder sells char broilers, griddles, microwave ovens, hot plates, warmers, steamers, combiwave ovens and much more, all from top manufacturers. Our favorite brand-name products include Vulcan ranges, Bakers Pride ovens and Frymaster fryers. Trust Short Order for all your restaurant equipment needs.
Our selection of ranges come in various shapes and sizes, so you are sure to find the ideal configuration. Heavy duty ranges are great for establishments that use higher energy output and shorter cooking times such as hotels, hospitals, schools and other high-volume institutions. These ranges’ larger gas valves allow for easy syncing with additional components. Built for durability and to withstand intense use, heavy duty ranges can be batteried together to form larger units in high-volume kitchens. Meanwhile, restaurant-duty ranges such as the Vulcan Range 60-SS-6B-24G-NAT are more economically priced and work well standing on their own. Their lower initial cost and lower service fees make them the reasonable choice for most restaurants and chains.
Convection ovens work by moving heated air across food placed in the unit, yielding faster and more evenly cooked results. A fan mounted in the oven wall pushes hot air around the oven chamber and forces cooler air away from the food. Convection ovens built for high-volume restaurant cooking, such as the Editor’s Choice Wolf Oven WKED-1-208-1, actually save energy by reducing temperature by 30% and cook time by up to 25%. Of course, commercial ovens can be used for a plethora of cooking techniques from baking to roasting. A more specific piece of commercial cooking equipment is the fryer. When shopping for fryers, look for general-purpose units with large capacities. The faster recovery time in models such as the Frymaster Fryer EH1721 ensure that the fryer can maintain proper cooking temperatures for maximized production. It does this by quickly reheating the oil back to starting temperature as soon as cold food is dropped in.
And luckily, our Low Price Guarantee on restaurant equipment ensures you’re buying the best value out there on this commercial cooking equipment. Because of our dedication to being the leading online commercial cooking equipment dealer, we promise to refund 110% of the difference if you find the same item priced lower anywhere else. We are committed to customer satisfaction and even offer free freight with your order. We maintain the What’s Cooking restaurant equipment blog, which is a great resource for food service operators that features a rotating selection of our favorite restaurant equipment. ShortOrder is all about making your job easier, so please contact us if you have any concerns or ideas for us.
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